T45 Sani-Tuff® Rubber Cutting Board

  • Keeps Knives Sharp - This rubber cutting board has a soft finish that doesn't dull knives or provide unwanted bounce back
  • Long Lasting - Made from high density rubber that won't crack, splinter or peel and can be resurfaced
  • Easy to Clean - Hand Wash with dish soap. No special oils/cleaners required
  • Safe to Use - Anti-Microbial to prevent bacterial growth, NSF certified, non Toxic, and complies with FDA guidelines
  • Available Colors: Buff
  • Overall Thickness: 1; 1/2; 2; 3/4
  • Stock Sizes: 1" x 12" ROUND; 1" x 12"x 18"; 1" x 14" ROUND; 1" x 15"x 20"; 1" x 16" ROUND; 1" x 18"x 24"; 1" x 48"x 72"; 1/2" x 12"x 18"; 1/2" x 15"x 20"; 1/2" x 18"x 24"; 1/2" x 48"x 72"; 2" x 12" ROUND; 2" x 14" ROUND; 2" x 16" ROUND; 2" x 48"x 72"; 3/4" x 12"x 18";
  • Custom Lengths: 1/2", 3/4", 1" and 2" Thickness

Deserving chefs want the best rubber cutting board in their kitchen. Sani-Tuff® hits the mark as these rubber cutting boards are made from a high density rubber compound that won’t crack, splinter, swell, or absorb liquids or odors, and lasts far longer than cutting boards made from wood or plastic. Sani-Tuff® rubber cutting boards for kitchen are tested and certified by NSF International. The rubber compound used for these cutting boards has a high degree of resiliency preserving knife edges longer. Sani-Tuff® cutting boards can be resurfaced by sanding the board as needed.